Day 12: 1124 km to the sea: Robinvale - Rest Day.


Day 12: Thursday 20/11 
Robinvale
River markers: 1124 km from the sea.
Distance travelled today: 0 km. 
Total distance travelled: 588 km.

45 degrees today. Rest day. 


This Southern Cross Wind Mill is said to be the largest in Australia.
It was used to supply the town of Robinvale with drinking water.




The Robinvale area was first settled by Europeans in 1847 when John Grant obtained a lease for the Bumbang Peninsula. The town gets its name from another early family, the Cuttles, whose son Robin was killed in a dog fight in the First World War at Villers-Bretonneux in France. The name if the town comes from vale Robin - in honour of Robin. There are strong connections with that town in France and Australia after more than 14,000 soldiers fell defending the town. The city of Melbourne paid for the first school to be  built in the town following the war using funds raised by Australian school children's penny drives. Caix square in Robinvale and a Robinvale Square in Villers-Bretonneux. So it was I was only a little surprised when the first person spoke to in Robinvale was a French backpacker doing push-ups on the banks of the river. I also was not so taken aback when I met Aussies with strong Italian accents. This area was opened up for soldier settlement following the Second World War and many Italian post war migrants followed. Euston in NSW has a third generation Italian population from Calabria. However, turning into the main Street in search if a cold beer and counter meal I came across a happy group of confident young Japanese. At least three businesses in the main street were run by Vietnamese. All which did not fuss the locals. 


Paddlesteamer at Robinvale in the 1920's.

Old truck in the Robinvale Rural History Museum. Note the difference in size of the crates and truck, as well as the level of comfort for the passengers between then and now. This would have been a pretty good truck in the 30's too, something to show off, or be envious of.

In going through the doors of the Australian icon I was looking for, I first had to pause and allow three big Tongans to take the final shots in a game of pool. Don't mess which a Tongan, they have arms like most people's thighs! For a moment I wondered whether I had made a wise choice, but their uncomplicated laughter and focus on their game and each other's reactions soon made me feel at ease. Two cold beers went down very well indeed whilst I waited for my food to be cooked by the English chef. Despite drinking 4 litres of water I was still dehydrated, so switched to water after that. The English chef, Chris, came from somewhere between Manchester and Liverpool, hated Melbourne, liked Adelaide and loved small Murray River towns. He lived above the pub and was happy here, but unsure how long he would stay. There WA no problem finding work as a chef once people found out a chef was in town. Problem was, if he did not watch out he ended up almost running the place. Chris cooked up the best mixed grill I have ever had. Bar man Greg organised a free desert; "everyone who paddles down the Murray gets a free desert". Of course being an Aussie counter meal, it came with chips - I wouldn't have it any other way.


The Robinvale Pub. Lovely mixed grill. With chips.

So, Tongans, Italians, Vietnamese, Greeks, Italians, increasingly more Iraqis and Somalis and a large indigenous community all in one ordinary looking Australian town of 4,000 inhabitants. Perhaps not so ordinary after all. Researching a little I found an article in the Age from 2002 which described Robinvale as an island of multiculturalism in Victoria. In this article, http://www.theage.com.au/articles/2002/04/19/1019020708322.html, one of the residents, Susie Coucounaris, says that as a Greek she has never experienced racism in the town, "If something bad happened to one nationality the whole community feels the brunt. It's not like it was only a Vietnamese or a Tongan, it was one of us." There are two Tongan churches in town and 30 languages spoken by families in the local school. Quoting the Age article again, Jeannette Black is the granddaughter of the pastoralist Herbert Cuttle who first donated land to establish the town in honour of his son Robin, who died in World War I. Mrs Black has lived in the town for 50 years. She is proud of its cultural diversity, although it could never have been foreseen when the first soldiers settled decades ago. The pull factors are the year round availability of work on farms and the push factors are climate change driven sea level rises and the need of people to escape repressive regimes. Interestingly it is migrants and refugees who answer the labour shortage, hand picking crops is hard work and it is very hot here.


Sunnies repair. First drill hole with pointy bit of knife. Twirl a piece of electrical tape into string.
Tie knot. Bind tightly with more electrical tape.


The new bridge with the old one in the background. A good comparison. For all the nostalgia, there seems to have been good reason to replace it.

The old bridge at Robinvale. Now in a park in town.





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More information about topics from this page:
  1. Murray Darling Basin Commission: Euston Weir
  2. Wikipedia: RobinvaleVillers-Bretonneux 
  3. ABC: Villers-Bretonneux remembers decisive battle


Day 11: 1191 to 1124 km to the sea: Beach campsite - Robinvale


Day 11: Wednesday 28/11 
Beach campsite - Robinvale
River markers: 1191 to 1124 km from the sea.
Distance travelled today: 67 km. 
Total distance travelled: 588 km.

Sunrise at my beach campsite.



Last night I did not sleep well, the hot weather hung around like an old friend until I was too tired to cook. I snacked on nuts. Snacked is too polite. I ate heaps. By the evening, through the night and into the morning I felt like a walking tub of peanut butter. My mouth tasted of it, my breath smelt of it. Yuk!


Sunrise and ready for an early start - with a 40 deg day predicted.

With hot temperatures predicted again for today (39 degrees celsius) and very hot weather (45 degrees celsius) for Thursday, I decided to make for Robinvale and rest out the heat in a cabin. As usual this would also give me a chance to recharge my electronic devices and upload those photos which had so stubbornly reused to do so and had drained my battery power over the last few days. I was up before the dawn. The dawn chorus was quiet today. Perhaps the birds had sung themselves out in their screeching before the thunderstorm and their rejoicing in the luscious, rainforest like atmosphere afterwards. After having been lazy and suffered for it, I cooked a proper brekky. I like to have as big a brekky as I can to keep me going through the day. I haven packets of pre-mixed oats, milk powder, sugar and raisins which cook up to a filling porridge. The oats and raisins provide fibre and a source of slow releasing energy through the day. The sugar helps get me going. Over the past week or so, I have been having fried eggs with tomatoes and onions as well, which is delicious, but takes extra time to clean the pan. I was getting a bit sick of this heat and wanted to get off early, so today I tried boiling my eggs. To save the metho which I use as fuel for my trangia (camp stove) I popped them into the kettle which I was using to boil water for a cuppa. This gave me a chance to check whether they were still good. If they stand on end in the water, they are starting to get old and won't taste the freshest, if they float then they can't be trusted any more. They tasted great, but were quite a challenge to chase around the trangia lid. It was as though they did not want to be eaten. :)


My kayak's wake catchiing the sun's rays.





I have a fair share of dried instant meals, soups, noodle and rice mixes, as well as packaged, ready to go foods, like diced peaches in syrup, but my favourite foods are those that come in nature's packaging. Eggs, apples, bananas, tomatoes, avocados, carrots, onions, garlic and ginger. These are refreshing rewards during the day, or tasty additions to the evening meal. Added to the health benefits, they are also biodegradable, so I don't need to turn my boat into a floating rubbish bin.

I was packed and ready by dawn. Just time enough to photograph the morning light. The beach I was camped on was almost like an island. It had a little bit of river, like a stream separating it from the main beach and was covered by a scattering of young trees. It was amongst these that I had set up my tent. The perfect cracked and curling edges of the rich silt that the river had left on the beach told me that I was one of the first big living creatures on the island. Only a kangaroo had been there before. 

When young trees emerge from a flood, many of their branches die. Many look for all intents and purposes, dead. However, as the rising sun shone through their skeletal frames, it reflected off young green shoots sprouting from the trunks. On closer inspection, these were covered in green St Andrews Cross insects, enjoying the sweet sap which the trees had stored in their roots all this time and were now using to help their young shoots grow. Invisible in normal daylight, a myriad of fine spider webs also became apparent. When I see the old river red gums, with their hollows and generous branches, home to so many things I often find myself thinking of the expression 'Tree of Life'. This morning I realised that the right to this name is not the exclusive right of old trees. 


Getting closer to Robinvale, the banks are covered in forest once again.
Today's stretch was mostly forested, it did not take me through any towns. Again I saw no boats and only a few fishermen. As the day heated up there was good reason for people to be indoors, especially now that there is air conditioning. As a kid growing up in a small country town, I remember when air conditioners were a luxury. Not everyone had one and the ones that we had were not all that good. The local barber, Doughy Elliot, like so many others, used to put a sign up on his door, "Closed due to the heat. Gone down the river." And if you went down the river to look for him, you would find half of Echuca there. People had there favourite spots, the pontoon was where the teenagers hung out, swimming from one side of the river to the other to watch each other, or out to the passing paddle steamers, hoping to grab onto the rudder and get a free trip upstream and a refreshing float down. The paddle steamers used to gun it through this area, so grabbing hold of the rudder was some feat. Families would be at one of the many beaches, deck chairs in the water at the edge of the river and kids playing in the sand. Others used boats to enjoy the cooling breeze off the river. These days the pontoon is gone and although people still use the river to cool off, they also have their air conditioners and we constantly hear the warning, "stay out of the river" it is dangerous. It is dangerous, for sure, but you'd be a fool to ignore the beauty at our front doorstep. I hope to be able to share some of that beauty through my photos, amateur as they are.
Meilmann Station shearing shed.

Beach at Meilmann Station. Full of corellas.


At the 1174 kilometre mark I passed Meilmann Station. Like many isolated stations, it is its own community. It seemed as though each of the kids and their partners had built their own homes there, each in their own style. What caught my eye, however, was the old shearing shed,neither its corrugated iron chimney. Like the one I had seen a week earlier, this one also backed onto the river. Shearing is hot work. Unlike the other it was silent. I drifted past, enjoying the view, imagining what it would be like to live there, admiring their choose of ground high above the floods and listening to the corellas which had occupied the just as impressive beach on the other side of the river. The name 'Meilmann' was painted roughly, with a large broad brush on a water tank near to the river. Beside it a new pump hummed.

Not the oldest of stations, Meilmann was established in 1925 by the Gorman family. They still own the station, which in a time where properties change hands very often and especially between generations is quite something. The name Meilmann equates the local aboriginal word for 'place of many frogs'. Since 2001, Meilmann has also been producing wines. A Shiraz and Cabernet Sauvignon are available. They have a frog on their label. On their website, http://www.meilman.com.au/ the family show their pride in maintaining wildlife in the red gum forests and wetlands on their farm. I knew there was something that appealed to me about this place.


Snags in the cutting from the last photo, usually accompanied by strong currents as the river drops faster than if it went the long way.


The river was rising constantly now, not because of rain, or releases from upstream reserves, but because it was now under the influence of the Euston Weir. Euston is the neighbouring town to Robinvale, like Echuca-Moama, each is in its own state and the competition between those states even today, affects their history and psyche. It was hard to put a figure on it, but every 10 kilometres or so that I paddled the banks were about 40cm lower. This may not seem like much, but by the time I was in Robinvale the river had almost reached the top of the bank in places. Nothing like Torrumbarry mind you, where if a person was to sneeze the river would flow over the bank, but high never-the-less. The high river meant that the snags disappeared into the murky deep, but it also meant that with less current it was harder to spot them. I had a number of surprises as my boat passed over, or just by looming snags. The slower current meant less help and I pushed hard, careful, even in rest stops, to keep the boat moving. If my tail wash (the pressure waves that follow a boat) overtook me then I had stopped too long. The tail wash travels in both directions at half the speed  that the boat was travelling when it made them. It is embarrassing to be passed by one's own tail wash. :). Like Echuca, the high water makes water skiing very attractive: The Robinvale-Euston Classic is Ski Racing Victoria's premier event http://www.waterskiracing.com/ and like the Southern 80 is also 80 kilometres long and brings tourism dollars to the town. 


This beach was huge, and so inviting that I took a break under its cool shady trees. Near Robinvale.
Forest invading the beach.
Kangaroo footprints in the cracking river clay.

Since the current was slowing down, I was on the look out for any short cuts. I found one at 1169, a snaggy young cutting with lots of current (but nothing like Murphy's Island) that saved me 2 km. I took some photos of what it looked like on the river charts and in reality to share with those at home. I snuck through another, log hopping through its marsh like waters at 1155 to save another kilometre. This one did not really save time, but exploring these backwaters is fun and makes a change of pace from paddling on the big river. At the 1144 kilometre mark, a promising cutting turned out to be blocked by snags; even the water could hardly get through. I turned around and went out again, startling a few carp in the process who had been feeding in the warm shallow water. The biggest cutting, the pièce de résistance, was a cutting saving 10 kilometres just before Robinvale. By this time, in the heat of the early afternoon, anything that saved energy was welcome. I located Riverside Caravan Park just before the mammoth new bridge and pulled in.


All that remains of a river side saw mill. Here the logs from barges were pulled up the bank by winches to a  saw mill.

Ruins on the water's edge. Unknown origin.
Red cliffs near Robinvale.



Day 10: 1261 to1191 km to the sea: Beach campsite - Boundary Bend -Beach campsite


Day 10: Tuesday 27/11 
Beach campsite - Boundary Bend - Beach campsite
River markers: 1261 to1191 km from the sea.
Distance travelled today: 70 km.
Total distance travelled:  521 km.

The calm before the storm. What I thought might be heavy vehicles on a highway turned out to be a series of slow moving thunderstorms. Packed up camp quickly and had brekky after 20 km. — at Downstream from Wakool Junction.
This morning I awoke as usual to the sound of bird call that comes with the dawn. I would rather have stayed in the comfort of my sleeping bag a little longer, but I knew that a late start puts pressure on the day. As well as that, I wanted to visit Boundary Bend. That would take some time. So I got up. Everything seemed normal, except that there was a frequent rumbling in the background, like cattle trucks passing over a corrugated road. It happened so often that I thought I must be either near a highway, or a major stock route. I packed up my tent, sleeping bag, mat and all the things I had in my tent, placed them in the boat and settled down to get breakfast ready. One of the things I like about beach campsites is that I can pull the boat up to where I am camping and use it as a seat. It is also much simpler with cooking because everything is there. I have a pretty simple set up, all my camping gear is in the back of the boat and all my food is in the front. Camping gear packed, I sat on the bow of the boat and began to prepare brekky and lunch. The rumbling changed. It got closer. Ok, no truck. The sky darkened alarmingly and a sudden strong wind scattered dry leaves from high in the canopy all across the river and through the air. Not good. Plan change. Action stations. I tipped out the metho I had only just filled into the burner of my trangia and lit it to burn off the rest. Metho leaves food tasting disgusting if you allow it to spill. I hurriedly finished preparing lunch, half a carrot, a chunk of Kraft cheddar processed cheese, a chunk of salami, a tomato and a tube of vegemite; filled up my snack hatch with bananas, peaches in syrup and mixed nuts; donned my raincoat and packed everything away as fast as I could. The lightening was getting closer. Rain would fall any moment and I wanted to keep my gear dry. I just pushed off the shore when the first heavy drops fell.


Trying to get away from thunderstorms is difficult when the river keeps doing snakies.




The rain kept coming, so, nothing to it but to keep on paddling. — at Murray River, near Boundary Bend.


I had not had brekky, but reasoned that I could snack on the way once the rain stopped. I noticed that the thunderstorm was very slow moving and had a notion that I might be able to paddle away from it. If the bends in this area of the river were not so big and if they did not double back on themselves as much as they do, I might have stood a chance. No hope, as soon as I seemed to be paddling away from the storm, the river took me back. Some of the bends around here are 7 kilometres long and when your done with that there is one of a similar size going the other way! So, whether there were several thunderstorms, or whether I just kept paddling with all my might into the same one is beside the point. I was wet on the outside from the rain and wet on the inside from the exercise. About three kilometres from Boundary Bend the rain finally stopped. 




I beached my boat by taking a run up at the shore. I like doing this because if I am lucky I can step from my boat onto dry ground and its fun :). The Murray Valley Highway runs through Boundary Bend. After 500 kilometres of virtual isolation and almost only forest, the activity of the highway was quite a contrast. I decided that I could not go dripping wet into a shop and ask for an icy pole. I had to dry off first. 

River landscape. — at Murray River, upstream of Boundary Bend.
River landscape. — at Murray River, upstream of Boundary Bend.

River landscape. — at Murray River, upstream of Boundary Bend.
Boundary Bend, where Major Mitchell crossed the Murray.

Reception was excellent, so I used the time it took to dry to upload some photos. I also took a look around. Boundary Bend is not a big place. It is also not as cosy as Tooleybuc. It does have a petrol station and its own street, a dirt track, just off and parallel to the highway. It also has river pole art. This kind of art originated in Mildura (I believe) and consists of painted and sometimes carved bollards from old wharfs. The one in Boundary Bend is of Captain Arch Conners, which is fitting, because he lived here up until his death in 1981 in his home on a bend in the river. He called his home 'Blighty'. Arch Conners was one of the last river boat skippers on the river. He was famous for his knowledge of the river and river lore. He could tell whether a boat was approaching by the way the ducks flew overhead, or that a paddle steamer was ahead from the way the water behaved. He owned many boats in his time, including the Fairy, the Canberra and the Etona. Despite the busy and often frontier nature of the river trade, Arch strove to be a good family man. he kept Sunday free for church and family. As well as having strong moral fibre, Arch was famous for helping stranded families in the Murrumbidgee area in the great floods of 1956. he steamed as far as he could up the Murrumbidgee - no mean feat when it is in flood - and took supplies or rescued stranded families. My father spoke very highly of Arch Conners and interviewed him before writing his first book on paddle steamer history, 'Riverboat Days'. He was also part of a group of people who purchased the Canberra from Mildura, before selling it to the Echuca council back in the 1970's. Another Echuca partnership, including Phill Symons, purchased the Etona. So Echuca has links to Boundary Bend. 

Murrumbidgee Junction. This water comes all the way from Thredbo, passing through Canberra, Wangaratta, Hay... — at Murray River, near Boundary Bend.


I walked into 'town' and identified the main street. There was one business there, serving as a post office, take away and restaurant. I wandered in there rather than the flash looking petrol station and was rewarded with not only my icy pole, Big M and a pie, but also some wonderful conversation from the lady who ran the shop. She knew an awful lot about the river. She knew the names of the cuttings and how far away the sand bars were. Peter Garfield (Captain of the Canberra and Emmy Lou in Echuca), told me that there are still Conners in Boundary Bend and that they run the shop. Later I noticed an uncanny resemblance between Arch Conners face on the river pole and in my charts and the lady in the shop. I reckon she was Arch's granddaughter - river royalty. As well as telling me how many people had died on the river and checking that I was aware of all the dangers, she told me that every chance she gets out in her tinny with her husband. They fish, have BBQ's on the beaches and sometimes see how far up the Murrumbidgee they can go. Without prompting, the lady said that she did not work every day, she kept Sundays free.


Arch Connor, river boat captain and I, over looking the place where Sturt crossed the Murray.
 
Boundary Bend: Main Street. Next to Murray Valley Highway.

Boundary Bend: Other Street.

Original cottage: Boundary Bend.

Two other highlights of the day were seeing the Murrumbidgee junction and the Tala Rocks. The Murrumbidgee is one of Australia's great rivers, yet when it enters the Murray it is not much wider than a stream. It had a good flow though and bolstered the current in the Murray, much to my pleasure. In high river times, paddle steamers traveled over 1200 kilometres up the Murrumbidgee, at least as far as Gundagai. It is hard to imagine that now. The water that flows from the Murrumbidgee is clearer than that of the Murray. The river boat captains used to refer to the times when the water in the Murray was clear as 'bidgee water' and when it was not so clear as 'Murray water'. Rivers are always changing.
Just the spot to take a break and get out of the heat. Downstream of Boundary Bend.
Yungera Station: overlooking the river.

At Tala rocks, aborigines used to trap fish in woven nets. It used to be a drawing in every Australian history book. I believe it was also key evidence in the legislative fight for native title. The Australian constitution did not recognise the right to ownership of the land by any native people unless they showed that they worked the land. Because of Australia's climate and lack of suitable species for planting en masse, or animals which could be herded, aborigines were largely hunter gatherers, moving with the seasons. The fact that they had managed our land without the massive species loss that has occurred under white man did not count in the eyes of the law. There needed to be evidence of 'working the land'. The Tala Rocks fish traps was one of those examples. It's example helped establish a fairer society in Australia.






Campsite Tuesday night. — at Murray River, downstream from Boundary Bend.





More from this expedition:

  • Google+  Murray River Paddle Echuca To The Sea Photo Album
  • Facebook Murray River Paddle
  • YouTube Murray River Paddle


More information about topics from this page:
  1. Discover Murray: Captain Arch Connors
  2. Travelling Australia: River Trade on the Murray-Darling System
  3. Travelling Australia: Murrumbidgee River